ARNALDO CAPRAI - MONTEFALCO SAGRANTINO COLLEPIANO rice

ARNALDO CAPRAI - MONTEFALCO SAGRANTINO COLLEPIANO riceFirstly produced in 1979, Collepiano name recalls the gentle slopes that characterize the hills of Caprai's production area in Umbria region. A wine produced 100% from the Sagrantino vine, the grape notoriously considered the richest in tannin. It is considered the most important wine of the Montefalco area. Aging for 22 months in French oak barriques and a minimum of 6 months aging in bottle. Cultivation is 100% certified sustainable. Grape:

particularly sweet

one of the most famous english blue cheeses

The aftertaste is pleasant

This was the case of Lucente

Arborio: Is an Italian short-grain rice named after the town of Arborio

tending towards garnet red with age

all of which started out as exceptional and distinctive at harvest and then again after vinification

Appellation: Recioto della Valpolicella DOCG

piney juniper

A full and round taste

Perfect with cheese or sausages

Cow milk cheese