Nicolas Reau "Ange" Anjou Rouge 2022 thanksgiving hot maceration
$23.00
Description
hot maceration
Aged in oak barrels for 12 years
The first proprietary bourbon was distilled and released by Castle & Key at the historic Old Taylor Distillery
Black Bottle has a rich and delicately smoky taste
and aging on fine lees for 8 months
Nicolas Reau "Ange" Anjou Rouge 2022 thanksgiving hot maceration"Ange" is named after Nicolas Reau's son. This juicy Caberent Franc hails from Anjoy, produced from a single vineyard that represents the youngest Cabernet Franc of the estate. The tannins are very delicate, with a palate showing fresh red fruits and vegetal notes. This is an easy drinking red that can be chilled.
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