Mas Olivier, Faugeres Blanc 2023 Old Fashioned sage and charred meats

sage and charred meats

rich apple and ripe apricot fill the nose on this wonderful natural wine from the ancient wine village Kinheim-Kindel

coupled with earthy

Great care is taken to pay attention to the temperature and humidity for this solera such that the flor on the wine lives for 15 years - the average age of the wine in bottle

with a salty tang

Mas Olivier, Faugeres Blanc 2023 Old Fashioned sage and charred meatsA lively and expressive white from the heart of the Languedoc. This blend of Rolle (Vermentino), Roussanne, and other local varieties showcases the regions sun soaked vineyards and cool, elevated terroir. It opens with aromas of ripe melon, orange blossom, and zesty citrus. The palate is fresh and harmonious, with a crisp finish that lingers with a touch of minerality. Fermented in concrete tanks and aged on lees for added texture, this vegan friendly