Ayurveda Kochkurs 69-2 Pakistan (Salt Range
$69.00
Description
Pakistan (Salt Range
Zum Nachwürzen direkt am Tisch
Ceylon-Zimt und Nelken
Intensiv vanillig
Die Pfefferbeeren werden jung und unreif geerntet
Ayurveda Kochkurs 69-2 Pakistan (Salt RangeTermin: 29. 8. 2026 Zeit: 15: 00 Uhr bis 19: 00 Pltze frei Ayurveda Dosha Test und Vortrag Gerichte Vorspeise(Snacks) Sri Lanka Flachbrot (Roti) Hauptgerichte Kurkuma Basmati Reis Pol Sambol Bio Jackfruit Curry Bio Linsen Curry (Parippu) Ananas Curry Bio Rotebete Curry Dessert Moringa Schnitte
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