American Baking Systems ABSFBM-50 Two-Speed Spiral Dough Mixer Cold Food Bar Flat top design without a

Flat top design without a backsplash fits cleanly in tight layouts or against other equipment

Side and center adjustable bracing helps reinforce the stand

and tilt safety shutoff help protect operators and equipment

BK Resources Two-Compartment Stainless Steel Drainboard Sink with 10-Inch Backsplash

Spun-aluminum exterior housings with high-gloss polycarbonate adapter rings

American Baking Systems ABSFBM-50 Two-Speed Spiral Dough Mixer Cold Food Bar Flat top design without aAmerican Baking Systems ABSFBM 50 Two Speed Spiral Dough Mixer 65 lbs Flour Capacity, 110 lbs Dough Capacity, 3 HP, 208 220V Achieve perfect dough consistency with the American Baking Systems ABSFBM 50, a robust two speed spiral mixer designed for demanding commercial kitchens. Efficiently mixes up to 110 lbs of dough with a powerful 3 HP motor. Features two speed operation for versatile dough preparation, from slow mixing to fast kneading. Equipped