Vollrath Three-Well Drop-In Electric Hot Food Well with Auto-Fill and Thermostatic Controls, 240V Ventless Hoods 2-speed operation and forward/reverse bowl

2-speed operation and forward/reverse bowl rotation help develop dough consistently

safer front profile at the work surface

5 inches to 34 inches for setup flexibility

24-inch high splash protection with both side panels plus a rear panel

this table combines a removable polymer work surface

Vollrath Three-Well Drop-In Electric Hot Food Well with Auto-Fill and Thermostatic Controls, 240V Ventless Hoods 2-speed operation and forward/reverse bowlVollrath Three Well Drop In Electric Hot Food Well with Auto Fill and Thermostatic Controls, 240V Wet operation only; three insulated 12" x 20" full size wells Keep hot foods at serving temperature with three insulated wet wells, individual thermostatic controls, and a convenient cord and plug design. Three insulated 12" x 20" wells are designed to hold full size pans for buffet and serving line use. Wet operation design with auto fill supports even