Indonesia - Asman Gayo klassiskespresso Processing follows strict quality standards

Processing follows strict quality standards

Batian and Ruiru 11

the Juanachute

Arabica variety: JARC varieties

Differences of the components/variables of what makes a good pour-over

Indonesia - Asman Gayo klassiskespresso Processing follows strict quality standards250 grams of whole roasted coffee beans. This coee comes from a small mill in the Pegasing district of Takengon, in Sumatra's coeefamous Aceh region ran by Cup of Excellence winner Asman Arianto. The Asman Gayo mill serves several small coee producers within the Pantan Musara villages. Several years ago, these producers were dislocated from their homes and land because of a natural disaster, and they have rebuilt their lives and farms with a new focus