Wolf WC4GD Full-Size Single-Deck Standard-Depth Gas Convection Oven 1-compartment Sinks NSF certified for commercial food-prep

NSF certified for commercial food-prep environments

Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Pyromax Burners and 2 Space Saver Ovens

Channel Manufacturing Lifetime Tough 3-Shelf Channel Style Aluminum Dunnage Shelving

Bowls are positioned 12" away from the dish machine to maximize usable work surface

Built-in casters and leveling feet make positioning and setup easier in production areas

Wolf WC4GD Full-Size Single-Deck Standard-Depth Gas Convection Oven 1-compartment Sinks NSF certified for commercial food-prepWolf WC4GD Full Size Single Deck Standard Depth Gas Convection Oven Solid State Controls, 5 Pan Capacity, 50,000 BTU A rugged full size gas convection oven with solid state controls, fast ignition, and a 5 pan cavity for dependable commercial baking. Full size, single deck gas convection oven for high volume baking and roasting Solid state controls with a 150F to 500F temperature range and 60 minute timer 50,000 BTU burner with electronic spark