Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Charbroiler, Standard Oven, and Cabinet Base Ice Machines gentle holding and easy mobility

gentle holding and easy mobility

Eight galvanized legs with adjustable plastic bullet feet make leveling easier

Equipped with a steam coil boiler operating at 9-11 PSI

optional spillage pans can add moisture

Patented Uni-Lok gusset system and welded hat channels help minimize wobble

Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Charbroiler, Standard Oven, and Cabinet Base Ice Machines gentle holding and easy mobilitySouthbend Ultimate 60 Inch Gas Restaurant Range with 6 Open Burners, 24 Inch Charbroiler, Standard Oven, and Cabinet Base Standing Pilot, Battery Spark Ignition, Stainless Steel, 6 Inch Adjustable Legs A high output 60 inch commercial gas range that combines six burners, a 24 inch charbroiler, a standard oven, and cabinet storage in one rugged platform. Six non clog open burners provide versatile high volume cooking on the top. Built in 24 inch