John Boos DNS08 Baker's Top Wood Work Table with Galvanized Base and Undershelf Flatware Cleaning & Storage Low-lead construction for commercial foodservice

Low-lead construction for commercial foodservice applications

132-inch wide work surface provides ample room for prep

wood-fired flavor and superior performance with the robust Titan JLB-42 Log Broiler

this floor-model fryer combines twin 25-lb

and dependable belt-driven performance in light-duty prep operations

John Boos DNS08 Baker's Top Wood Work Table with Galvanized Base and Undershelf Flatware Cleaning & Storage Low-lead construction for commercial foodserviceJohn Boos DNS08 Baker's Top Wood Work Table with Galvanized Base and Undershelf 60 x 30 Inch, 1 3 4 Inch Thick Northern Hard Rock Maple Top Built for serious prep work, this 60 inch bakers top table combines a thick hard maple surface with a durable galvanized base and adjustable undershelf. 60" x 30" bakers top work surface for commercial prep and dough handling. 1 3 4" thick Northern Hard Rock Maple top with a 4" coved riser on the back and both