Arancini Canape - Three Cheese & Leek - pack of 12 (frozen) - Gluten Free bread olives & dips served with

olives & dips served with crackers & grissini (GF available)

The Lemon Myrtle used on this cheese is locally grown at Reedy Creek in South Australia

natural vanilla flavour

* macarons

This is the flavour that brings all biltong lovers together

Arancini Canape - Three Cheese & Leek - pack of 12 (frozen) - Gluten Free bread olives & dips served withRosalie Gourmet Market has a range of frozen finger food canapes which are quick and easy to defrost, then bake in the oven for fuss free entertaining. We love these arancini served with Roza's tomato chutney. Ingredients: Arborio rice, vegetables, herbs, soft and hard cheese & parmesan, oil, salt, pepper. Deep fry from frozen approximately 4 minutes (180c) or spray with oil and bake approx 15 minutes in 170c oven until golden and piping hot. 12