Pierre-Yves Colin-Morey - 2023 Chassagne Montrachet 1er cru Grandes Ruchottes variety_Savagnin star anise spice and deeper

star anise spice and deeper wood ash and warm leather notes

It's cultivated at the height of its sugar levels and is put into ovens within 24 hours of being cut

Take the plunge

The sodas are blended & canned in-house

with little intervention from the vineyard to the bottle

Pierre-Yves Colin-Morey - 2023 Chassagne Montrachet 1er cru Grandes Ruchottes variety_Savagnin star anise spice and deeperPierre Yves Colin left the family domaine in 2005 (Domaine Marc Colin in Saint Aubin) to branch out on his own, and today, together with his wife Caroline Morey, has established Pierre Yves Colin Morey as one of Burgundys most exciting and sought after producers. Based in Chassagne Montrachet they craft mineral driven Chardonnays and refined Pinot Noirs from some of the finest terroirs in the Cte dOr. The white wines are whole bunch pressed, fermented