Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Right Griddle/Broiler, Standard Oven and Convection Oven Stainless Steel Shelving a protective 5-inch riser

a protective 5-inch riser

space-efficient storage bay with five shelves

Heavy-duty cast iron grates for reliable pan support

Stamped drainboard with add-on blender station shelf

18-gauge top is rated for up to 400 lb

Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Open Burners, 24-Inch Right Griddle/Broiler, Standard Oven and Convection Oven Stainless Steel Shelving a protective 5-inch riserSouthbend Ultimate 60 Inch Gas Restaurant Range with 6 Open Burners, 24 Inch Right Griddle Broiler, Standard Oven and Convection Oven Stainless Steel Front, Sides and Shelf; 308,500 BTU; 6 Inch Adjustable Legs A high output, all in one range that combines six burners, a right side griddle broiler, and two oven sections for maximum kitchen flexibility. Six non clog open burners with standard grates handle high volume stovetop cooking. 24 inch right