Conflicts of Interest in Nutrition: Navigating Industry Influence & Sponsorships - Dietitian CPE Continuing Professional Education, Ethics, 1 CE Hours rd Apply evidence-based nutrition protocols—such as

Apply evidence-based nutrition protocols—such as elimination diets

and ethical marketing practices within professional nutrition practice

and digestive imbalance by reducing internal irritation in the body through targeted nutrition strategies

reduce administrative burden

Discuss safe monitoring principles during dietary interventions

Conflicts of Interest in Nutrition: Navigating Industry Influence & Sponsorships - Dietitian CPE Continuing Professional Education, Ethics, 1 CE Hours rd Apply evidence-based nutrition protocols—such asApproved for 1 CPEUs in Ethics CPE Type: 741 Online Web Based Course Enduring Activity Here's How Simple It Is: Read the material online Complete the quiz online Get your certificate of completion immediately and earn CPE towards your license renewal Course Outcome 93% of participants will enhance their professional ability to identify, understand, and ethically manage situations where personal or financial interests could compromise their objectivity